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Made with yogurt instead of sour cream, this freshly-made salad dressing tastes like the expensive kind in the produce department.
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Plopped into a bowl and surrounded by salad stuff, crunchy saltines are sensational. Just use a dab of mayonnaise so they stay crisp through the last bite.
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Get Blue Cheese Dressing Recipe from Food Network
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Get Mustard Mayo Recipe from Food Network
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This Asian-inspired dish is sure to impress guests at your backyard cookout this summer.
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Make your own creamy Baja-style sauce for fish tacos using sour cream, mayonnaise, seafood seasoning, cilantro, and ancho chile powder.
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Asian fried chicken from Chef Susan Feniger, served with a spicy yuzu mayonnaise.
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This quick and easy recipe covers boneless chicken breasts in a mixture of Parmesan cheese and mayonnaise then coats them in bread crumbs.
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Winter's apples and tangerines form the basis for this simple fruit salad you can toss together in minutes.
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Made with fresh peaches and reduced-fat buttermilk, this cake is easy and delicious.
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Get Tuna Tostadas With Chile Mayonnaise Recipe from Food Network