Search Results (286 found)
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An easy seasonal fruit dessert that can be served with a cheese selection.
An easy seasonal fruit dessert that can be served with a cheese selection.
cooking.nytimes.com
Traditionalists will scoff, but this unusual riff on the classic margarita has plenty of bite and a touch of sweetness, making it a perfect accompaniment to rich Mexican food You'll need to plan ahead for this cocktail as you have to soak the horseradish root in tequila for at least 24 hours, but the results are without compare Store leftover tequila-horseradish mixture in the refrigerator.
Traditionalists will scoff, but this unusual riff on the classic margarita has plenty of bite and a touch of sweetness, making it a perfect accompaniment to rich Mexican food You'll need to plan ahead for this cocktail as you have to soak the horseradish root in tequila for at least 24 hours, but the results are without compare Store leftover tequila-horseradish mixture in the refrigerator.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vodka, pomegranate juice
www.chowhound.com
Tangy, sweet, and fruity, this syrup is a welcome change for your morning pancakes.
Tangy, sweet, and fruity, this syrup is a welcome change for your morning pancakes.
www.allrecipes.com
This Middle Eastern rice pilaf with pomegranate seeds, allspice, pistachios, and saffron tastes great with grilled fish or meat, like lamb.
This Middle Eastern rice pilaf with pomegranate seeds, allspice, pistachios, and saffron tastes great with grilled fish or meat, like lamb.
Ingredients:
olive oil, onion, rice, vegetable broth, saffron threads, allspice, pistachios, butter, pomegranate
cooking.nytimes.com
The rose petals look lovely here, but don’t worry if you can’t get hold of any With the pomegranate seeds there, the granita looks wonderful without them Be sure to leave enough time for the liquid to properly freeze into crystals, about 8 to 10 hours.
The rose petals look lovely here, but don’t worry if you can’t get hold of any With the pomegranate seeds there, the granita looks wonderful without them Be sure to leave enough time for the liquid to properly freeze into crystals, about 8 to 10 hours.
www.foodnetwork.com
Get Spinach Salad with Dried Cranberries, Walnuts and Pomegranate Vinaigrette Recipe from Food Network
Get Spinach Salad with Dried Cranberries, Walnuts and Pomegranate Vinaigrette Recipe from Food Network
Ingredients:
pomegranate juice, white wine vinegar, olive oil, dijon mustard, baby spinach, cranberries, walnut
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Get Braised Beef Short Ribs in a Pomegranate Barbeque Sauce Recipe from Food Network
Get Braised Beef Short Ribs in a Pomegranate Barbeque Sauce Recipe from Food Network
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Get Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing Recipe from Food Network
Get Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing Recipe from Food Network
Ingredients:
turkey, wild rice, chestnuts, yellow onion, thyme leaves, savory, parsley leaves, goat cheese, pomegranate juice
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Get Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing Recipe from Food Network
Get Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing Recipe from Food Network
Ingredients:
turkey, wild rice, chestnuts, yellow onion, thyme leaves, savory, parsley leaves, goat cheese, pomegranate juice
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Get Battered Chicken Wings with Pomegranate and Mango Barbecue Sauce Recipe from Food Network
Get Battered Chicken Wings with Pomegranate and Mango Barbecue Sauce Recipe from Food Network
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This delicious blueberry-pomegranate smoothie is perfect for when you're on the go.
This delicious blueberry-pomegranate smoothie is perfect for when you're on the go.