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"If you have some potatoes, green beans, and cauliflower, you have a heck of a dish," says José Andrés.
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This delicious popcorn is flavored with a mix of Japanese seasonings like togarashi (a chile blend) and crumbled nori (dried seaweed).
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Cayenne pepper brings the heat to this Moroccan-style carrot salad.
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Get Grilled Boudin and Creole Mustard Recipe from Food Network
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Spicy brown mustard, mustard seeds, honey, and raspberry preserves mix it up to make an easy dip for pretzels.
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These sumptuous, habit-forming ribs can be mild, to very spicy depending on your taste. My husband and I like things HOT, and the honey, mustard, onion and spices blended together will have you beggin' for more! The ribs have a beautiful presentation and will be well-enjoyed at intimate dinners, as well as backyard barbeques.
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Get Spicy Chicken Tenders with Honey-Mustard Recipe from Food Network
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Ground beef is slowly simmered with spicy brown mustard and Worcestershire sauce in this toothsome loose meat sandwich.
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Honey mustard baked brie makes a great appetizer, midnight snack or works well for cocktail parties and brunches.
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Mustard and onion season a savory gravy for gilding golden pork chops and mashed potatoes.