Search Results (9,108 found)
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A mixture of spices used for pickling meats such as corned beef and sauerbraten.
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This easy roasted pork tenderloin recipe first sears the pork on the stovetop and then roasts it in the oven with figs and pears to serve on the side.
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Kielbasa sausage is slowly simmered with a sauce that's not to sweet, not too sour.
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Get Rolfs Original Swiss Cheese Fondue Recipe from Food Network
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Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth.
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Lightly fried flour tortilla chips sprinkled with cinnamon and sugar.
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This spicy green juice cocktail is made with fresh kale, ginger, celery, cucumber, and green apples.
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Make a simple, delicious appetizer by warming a wheel of Brie cheese with walnuts and maple syrup. Serve with a sliced baguette at your next gathering, or to cheer on your favorite Canadian team.
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Get Tequila Sunrise Punch Recipe from Food Network
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These homemade croutons taste like small bites of garlic bread.
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A simple Southern classic! Okra is dredged in seasoned cornmeal, then fried until golden.
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Zucchini strips rolled together with bacon and fontina cheese make this a delightful little appetizer.
Ingredients: zucchini, fontina cheese, bacon