Search Results (1,885 found)
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Supper cooks while you put your feet up! Spicy sausage skillet simmers with veggies and snazzy Pace® to serve over linguine.
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Meatballs and kielbasa cook together in a creative sauce in this slow cooker appetizer.
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Besides the cabbage and mayonnaise, there 's salsa, olive oil and seasoned salt. Makes two generous servings.
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This simple mixture of beef, black beans, salsa, and taco seasoning can be used as a filling in a variety of Mexican-style dishes.
Ingredients: beef, black beans, salsa, water, taco
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This 4-layer Mexican-style dip can be made in just a few minutes and is usually eaten just as quickly. Serve with corn tortilla chips.
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This is a quick and easy recipe for a chili made with black beans, ground beef, salsa, tomato sauce, and chili seasoning.
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This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last long. Serve with your favorite tortilla chips and enjoy!
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Chicken breasts, slow-cooked in Mexican-inspired cilantro-lime salsa, makes tasty taco filling.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Milk, orange juice, strawberries, mango, peach, and pineapple combine to make this delightful smoothie that has a little tang with dash of sweet.
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The name says it all in this pink flamingo yogurt smoothie. Strawberries, mango, and yogurt are blended into a bright pink drink for a quick on-the-go meal.
Ingredients: strawberries, mango, yogurt, milk, honey, ice
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Get Massaged Kale Salad Recipe from Food Network
Ingredients: kale, lemon, olive oil, honey, mango, pepitas