Search Results (2,341 found)
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Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Ingredients:
bacon, olive oil, garlic, shallots, venison, worcestershire sauce, parsley, egg, hamburger buns
www.foodnetwork.com
Get Beer-Braised Beef Recipe from Food Network
Get Beer-Braised Beef Recipe from Food Network
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Open faced burgers with two kinds of meat and cheese in a tomato sauce. Wonderful recipe for birthday parties, football parties. You can also store meat mixture in the freezer for a later date! My whole family loves them. Very easy to make!
Open faced burgers with two kinds of meat and cheese in a tomato sauce. Wonderful recipe for birthday parties, football parties. You can also store meat mixture in the freezer for a later date! My whole family loves them. Very easy to make!
Ingredients:
beef, processed cheese, onions, tomato soup, tomato paste, garlic salt, oregano, hamburger buns
www.allrecipes.com
Honey mustard, brown sugar, and several spices are mixed with ground beef to make these well-seasoned burgers.
Honey mustard, brown sugar, and several spices are mixed with ground beef to make these well-seasoned burgers.
Ingredients:
beef, onion powder, honey mustard, garlic powder, red pepper, salt, brown sugar, olive oil, swiss cheese, hamburger buns
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Get Maxwell Street Polish Sausage Sandwiches Recipe from Food Network
Get Maxwell Street Polish Sausage Sandwiches Recipe from Food Network
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Save money and concern for what you're giving your dog by making these dog treats using canned pumpkin, peanut butter, cinnamon, and whole wheat flour.
Save money and concern for what you're giving your dog by making these dog treats using canned pumpkin, peanut butter, cinnamon, and whole wheat flour.
www.allrecipes.com
My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread.
My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread.
www.allrecipes.com
Avocado toast was never this savory, with fried egg, barbeque sauce, and mozzarella cheese. A great breakfast or snack.
Avocado toast was never this savory, with fried egg, barbeque sauce, and mozzarella cheese. A great breakfast or snack.
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Get Prime Rib Burgers Recipe from Food Network
Get Prime Rib Burgers Recipe from Food Network
Ingredients:
rib, steak sauce, blue cheese, baby arugula, burger buns, onion, cloves, ketchup, bourbon, worcestershire sauce, sorghum, soy sauce, apple cider vinegar, mustard, juice, bay leaf
www.chowhound.com
One in ten meals are eaten on the run, according to the Institute of Food Technologists®; and the arrival of summer means even more activities for time-starved...
One in ten meals are eaten on the run, according to the Institute of Food Technologists®; and the arrival of summer means even more activities for time-starved...
Ingredients:
chicken, cherry tomatoes, cucumber, red onion, lettuce, pita, yogurt, green onion, black pepper
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Get Healthy Carrot Muffins Recipe from Food Network
Get Healthy Carrot Muffins Recipe from Food Network
Ingredients:
flour, whole wheat flour, brown sugar, wheat germ, cinnamon, baking powder, baking soda, eggs, vegetable oil, vanilla, carrots, pineapple
cooking.nytimes.com
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
Ingredients:
olive oil, onion, garlic, celery, carrot, ginger, cumin, smoked paprika, coriander, cinnamon, salt, tomato paste, cilantro leaves, mint leaves, parsley leaves, eggs, bread crumbs, lamb, pine nuts, fat, lemon juice