Search Results (27,291 found)
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We keep these celery-scented fish cakes nice and moist by leaving some of the fish in large pieces.
We keep these celery-scented fish cakes nice and moist by leaving some of the fish in large pieces.
Ingredients:
mayonnaise, capers, lemon juice, dill pickle, scallion, black pepper, eggs, shallot, italian parsley, salt, celery seeds, bones, matzo meal, olive oil
www.delish.com
A heartier steak salad with an Asian twist.
A heartier steak salad with an Asian twist.
Ingredients:
soy sauce, sesame oil, rice vinegar, sriracha, honey, cloves, ginger, vegetable oil, flank steak, soba noodles, carrot, cucumber, green onions, sesame seeds
www.allrecipes.com
This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.
This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.
Ingredients:
smoked whitefish, mayonnaise, sour cream, old bay, hot pepper sauce, worcestershire sauce, flavoring
www.allrecipes.com
Turkey has inspired Chef John's new favorite way to serve eggs: over a bed of garlicky, herbaceous Greek yogurt spread dressed with chili pepper-infused oil.
Turkey has inspired Chef John's new favorite way to serve eggs: over a bed of garlicky, herbaceous Greek yogurt spread dressed with chili pepper-infused oil.
Ingredients:
greek yogurt, garlic, salt, black pepper, cayenne pepper, dill, butter, cumin, smoked paprika, aleppo chili, parsley, jalapeno pepper, olive oil, white vinegar, eggs
www.allrecipes.com
Coconut oil creates a moist, delicate texture in these elegant Key lime cupcakes topped with cream cheese-lime frosting and coconut flakes!
Coconut oil creates a moist, delicate texture in these elegant Key lime cupcakes topped with cream cheese-lime frosting and coconut flakes!
Ingredients:
flour, baking powder, salt, sugar, coconut oil, lime juice, key lime, vanilla, eggs, milk, cream cheese, confectioners sugar, coconut, cake, frosting
www.allrecipes.com
Fiery hot habanero peppers -- 15 of them! -- make this volcanic hot sauce something to remember. Use rubber gloves to chop and seed the fiendish pods.
Fiery hot habanero peppers -- 15 of them! -- make this volcanic hot sauce something to remember. Use rubber gloves to chop and seed the fiendish pods.
Ingredients:
habanero peppers, mango, onion, green onions, cloves, white vinegar, limes, vegetable oil, dry mustard, salt, curry powder, lime
www.delish.com
Down Home with the Neelys has inventive recipes like these irresistible crostini.
Down Home with the Neelys has inventive recipes like these irresistible crostini.
www.allrecipes.com
This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings-or even stirred into plain yogurt.
This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings-or even stirred into plain yogurt.
www.foodnetwork.com
Get LOBSTER SAUCE Recipe from Food Network
Get LOBSTER SAUCE Recipe from Food Network
Ingredients:
lobster, peppercorns, olive oil, white onion, carrot, celery, tomato paste, brandy, paprika, cayenne pepper, equal, star anise, fennel, butter
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A classic skirt steak fajitas recipe, with marinated beef, bell peppers, and yellow onion, served with flour tortillas, salsa, and other fixings.
A classic skirt steak fajitas recipe, with marinated beef, bell peppers, and yellow onion, served with flour tortillas, salsa, and other fixings.
Ingredients:
tamari sauce, orange juice, lime juice, canola oil, orange, cilantro, cloves, brown sugar, chili powder, cumin, skirt steak, red bell pepper, green bell pepper, yellow onion, flour tortillas
www.delish.com
Everywhere I go these days I hear 'kale, kale, kale!'It's the new superfood, so I thought I'd join the bandwagon — but with a twist.
Everywhere I go these days I hear 'kale, kale, kale!'It's the new superfood, so I thought I'd join the bandwagon — but with a twist.
Ingredients:
garlic, red pepper, italian bread, parmigiano, zest, mustard, anchovy, worcestershire sauce, kale
www.chowhound.com
A rustic Italian take on chopped liver flavored with sweet wine, capers, and fresh sage.
A rustic Italian take on chopped liver flavored with sweet wine, capers, and fresh sage.
Ingredients:
anchovy, butter, yellow onion, salt, black pepper, chicken livers, dry sherry, chicken broth, capers, sage, white wine vinegar, baguette