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www.allrecipes.com
The many extras in this deluxe batter--pecans, buttermilk biscuit mix, evaporated milk, herbs--create a perfect-for-company chicken bake.
The many extras in this deluxe batter--pecans, buttermilk biscuit mix, evaporated milk, herbs--create a perfect-for-company chicken bake.
www.allrecipes.com
Oats, Greek yogurt, almond milk, cinnamon, and peaches are refrigerated in a jar overnight to make a delicious overnight oatmeal everyone will love.
Oats, Greek yogurt, almond milk, cinnamon, and peaches are refrigerated in a jar overnight to make a delicious overnight oatmeal everyone will love.
www.allrecipes.com
Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.
Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.
www.foodnetwork.com
Get Smoked Salmon and Cream Cheese Frittata Recipe from Food Network
Get Smoked Salmon and Cream Cheese Frittata Recipe from Food Network
www.allrecipes.com
When you take a bite of this luscious, creamy pumpkin pie, you won't even notice there's no crust.
When you take a bite of this luscious, creamy pumpkin pie, you won't even notice there's no crust.
Ingredients:
eggs, brown sugar, cinnamon, salt, nutmeg, cloves, ginger, evaporated milk, pumpkin puree, pecans
www.delish.com
These delightful lemon cupcakes will satisfy the sweet tooth of your guests and will leave them craving seconds!
These delightful lemon cupcakes will satisfy the sweet tooth of your guests and will leave them craving seconds!
cooking.nytimes.com
This recipe for lobster mac and cheese, a variation on a classic plain recipe that Julia Moskin published in The Times, is a rich and shockingly flavorful addition to any feast, and requires only a single lobster to serve six or eight Or try serving it as a main course for a weeknight dinner.
This recipe for lobster mac and cheese, a variation on a classic plain recipe that Julia Moskin published in The Times, is a rich and shockingly flavorful addition to any feast, and requires only a single lobster to serve six or eight Or try serving it as a main course for a weeknight dinner.
www.allrecipes.com
Make this sausage-, egg-, and cheese-stuffed casserole for your next weekend breakfast as a hearty and crowd-pleasing start to the day.
Make this sausage-, egg-, and cheese-stuffed casserole for your next weekend breakfast as a hearty and crowd-pleasing start to the day.
Ingredients:
eggs, milk, salt, black pepper, bread, breakfast sausage, monterey jack, cheddar cheese
www.allrecipes.com
I think this must be the original quiche - the old standby from which all others derived. This is a really delicious dish.
I think this must be the original quiche - the old standby from which all others derived. This is a really delicious dish.
www.allrecipes.com
Try using a mixture of green, yellow and red peppers for these tasty treats.
Try using a mixture of green, yellow and red peppers for these tasty treats.
Ingredients:
butter, green bell pepper, flour, baking powder, salt, vegetable oil, milk, corn kernels, cheddar cheese
www.foodnetwork.com
Get Tahitian Ice Cream Recipe from Food Network
Get Tahitian Ice Cream Recipe from Food Network
www.allrecipes.com
This rich pudding-like dessert is made with ladyfingers dipped in strong coffee which are layered with mascarpone cheese mixed with eggs and rum. The finished product is dusted with cocoa powdered and chilled for several hours.
This rich pudding-like dessert is made with ladyfingers dipped in strong coffee which are layered with mascarpone cheese mixed with eggs and rum. The finished product is dusted with cocoa powdered and chilled for several hours.