Search Results (20,622 found)
www.allrecipes.com
Homemade seasoned meatloaf is covered with a crescent roll dough crust in this easy, creative, and family-friendly spin on Beef Wellington.
Homemade seasoned meatloaf is covered with a crescent roll dough crust in this easy, creative, and family-friendly spin on Beef Wellington.
Ingredients:
butter, onion, egg, beef, bread crumbs, parmesan cheese, salt, black pepper, garlic, parsley flakes, water
www.allrecipes.com
Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.
Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.
Ingredients:
fusilli, kale, bacon, mayonnaise, lemon juice, olive oil, garlic, dijon mustard, anchovy, salt, pepper, parmesan cheese
www.delish.com
Chicken stock is the secret to creating a simmering tomato sauce that seasons the chicken, vegetables and pasta shells in this flavorful skillet supper.
Chicken stock is the secret to creating a simmering tomato sauce that seasons the chicken, vegetables and pasta shells in this flavorful skillet supper.
Ingredients:
vegetable oil, chicken breast, chicken stock, oregano, garlic powder, tomatoes, green pepper, onion, black pepper, pasta
www.allrecipes.com
Sliced potatoes and pan-fried mushrooms are slow cooked together in a cheesy sauce for a luxurious side dish.
Sliced potatoes and pan-fried mushrooms are slow cooked together in a cheesy sauce for a luxurious side dish.
Ingredients:
olive oil, butter, white mushrooms, yukon gold, cheddar cheese, milk, onion, garlic salt, black pepper
www.delish.com
There is nothing like diving headfirst into a bowl of perfectly fried rice topped with a runny egg and a ton of hot sauce.
There is nothing like diving headfirst into a bowl of perfectly fried rice topped with a runny egg and a ton of hot sauce.
Ingredients:
onion, carrot, garlic, scallions, ham, edamame, cilantro, white rice, soy sauce, wine vinegar, sambal oelek, egg
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken thighs, olive oil, garlic, shallots, thyme, rosemary, white wine, chicken broth, olives, escarole, juice, butter
www.foodnetwork.com
Get Herb-Marinated Grilled Chicken Paillards with Pan Sauce Recipe from Food Network
Get Herb-Marinated Grilled Chicken Paillards with Pan Sauce Recipe from Food Network
Ingredients:
chicken breasts, lemon, olive oil, shallot, garlic, chives, tarragon, parsley leaves, white wine, chicken broth, butter
www.delish.com
At Haven's Kitchen, this tender braised leg of lamb might be served at a private dinner party. Chef David Mawhinny then sandwiches any extra meat and meat juices with pickled vegetables and focaccia for lunch.
At Haven's Kitchen, this tender braised leg of lamb might be served at a private dinner party. Chef David Mawhinny then sandwiches any extra meat and meat juices with pickled vegetables and focaccia for lunch.
Ingredients:
onion, leek, bulb fennel, carrot, garlic, thyme, parsley, rosemary, bay leaf, black peppercorns, lamb, chicken stock
www.allrecipes.com
Chicken, zucchini, and yellow squash are served over pasta with an Alfredo sauce, and sprinkled with bacon, sun-dried tomatoes, and almonds.
Chicken, zucchini, and yellow squash are served over pasta with an Alfredo sauce, and sprinkled with bacon, sun-dried tomatoes, and almonds.
Ingredients:
bone, garlic, rigatoni, bacon, vegetable oil, zucchini, yellow squash, alfredo sauce, milk, tomatoes, parmesan cheese, almonds
www.foodnetwork.com
Get Hail Caesar Salad Recipe from Food Network
Get Hail Caesar Salad Recipe from Food Network
Ingredients:
italian bread, garlic, olive oil, plus, eggs, romaine lettuce, black pepper, lemon, worcestershire sauce, parmesan cheese
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Get Lady and Sons' Salad Recipe from Food Network
Get Lady and Sons' Salad Recipe from Food Network
Ingredients:
mayonnaise, sour cream, lemon, garlic powder, gorgonzola, red wine vinegar, buttermilk, greens, red onion, red pepper
www.chowhound.com
A subtle, sweet background flavor is essential to this spicy, Mexican-seasoned marinade. Boneless, skinless chicken breasts are delicious as well.
A subtle, sweet background flavor is essential to this spicy, Mexican-seasoned marinade. Boneless, skinless chicken breasts are delicious as well.
Ingredients:
sherry, tomato puree, chipotle chiles, garlic, yellow onion, brown sugar, vegetable oil, cumin, salt, skirt steak