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Salad of Roasted Beets and Arugula with Blue Cheese Dressing
Salad of Roasted Beets and Arugula with Blue Cheese Dressing
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Ingredients: baby beets, olive oil, thyme, arugula, celery, walnut, blue cheese, sour cream, chives, lemon
Glazed Chicken with Dried Fruit and Parsnips
Glazed Chicken with Dried Fruit and Parsnips
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Ingredients: olive oil, shallots, parsnips, preserves, mustard, ginger, cumin, skin, prunes, apricots, apple cider vinegar
Grilled Bratwurst with Brie and Spiral Apple Slaw
Grilled Bratwurst with Brie and Spiral Apple Slaw
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Get Grilled Bratwurst with Brie and Spiral Apple Slaw Recipe from Food Network
Ingredients: bratwurst, pretzel, brie, cider vinegar, honey, mustard, dill, olive oil, crisp apples, carrot, scallions
Chiles Rellenos
Chiles Rellenos
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Ingredients: chile peppers, plum tomatoes, white onion, garlic, olive oil, monterey jack, oregano, egg whites
Mustard-Onion Jam Crackers With Figs
Mustard-Onion Jam Crackers With Figs
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Ingredients: olive oil, yellow onions, apple cider vinegar, orange juice, german mustard, ricotta cheese, figs
Grilled Squid with Chamomayo
Grilled Squid with Chamomayo
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Ingredients: soybean, chamomile, white wine vinegar, dijon mustard, salt, sugar, egg yolk, squid, olive oil
Sweet Potato Casserole
Sweet Potato Casserole
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Ingredients: sweet potatoes, orange, cinnamon, honey, milk, apricots, oatmeal, brown sugar, olive oil, butter, walnuts
Chicken Parmesan Heroes
Chicken Parmesan Heroes
www.delish.com
Hero sandwiches at the sub shop are usually served on untoasted rolls, but we prefer to brush the bread with olive oil and run it under the broiler for a minute or two. If you like, put a slice of mozzarella on the top half of each before broiling.
Ingredients: bread crumbs, parmesan, salt, black pepper, olive oil, onion, cloves, tomatoes, eggs, sandwich rolls
Salmon Lentil Salad
Salmon Lentil Salad
www.allrecipes.com
This lentil salad recipe delivers nice, filling salad featuring bacon and salmon that can be eaten warm or cold.
Ingredients: lentils, water, salmon, bacon, red onion, mozzarella, cucumber, balsamic vinegar, olive oil, garlic, mustard
Spring Asparagus and Mushroom Pappardelle
Spring Asparagus and Mushroom Pappardelle
www.delish.com
BRB, eating asparagus all season long.
Ingredients: pappardelle, olive oil, mushrooms, cloves, vegetable stock, asparagus, butter, parmesan, fontina cheese, parsley leaves
Tagliatelle with Shrimp, Zucchini and Cherry Tomatoes
Tagliatelle with Shrimp, Zucchini and Cherry Tomatoes
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Ingredients: cloves, cherry tomatoes, zucchini, onion, chicken stock, pasta, shrimp, parmesan, flour, eggs, olive oil
Yellowtail Sashimi with Diced Chiles
Yellowtail Sashimi with Diced Chiles
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Ingredients: garlic, ginger, scallions, jalapeno, soy sauce, yuzu juice, ponzu sauce, olive oil, lemon