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A spicy saute of chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!
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Get Vegetable Couscous Recipe from Food Network
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This delicious filling for crepes is a great, unique way to use up leftover chicken or turkey. Prepare a basic crepe recipe in advance. Crepes can be made and frozen up to several weeks ahead of time.
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Cinnamon and ginger complement the sweet potatoes in this easy but exotic-tasting chicken stew. Fluffy couscous absorbs the aromatic sauce.
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An easy weeknight recipe with roasted chicken and sautéed mushrooms mixed with a creamy white-wine sauce and rigatoni pasta.
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Give your taco fillings a Caribbean twist.
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Shredded chicken, bacon and cheese combine in this bubbly biscuit bake.
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Make-ahead BBQ Chicken Burrito Bowl with corn, black beans, and pico de gallo. Great for lunch or dinner during busy weeks!
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Recipe for Dirty Rice, as seen in the April 2008 issue of 'O, The Oprah Magazine.'
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Canned peas and cream of mushroom soup really do make this a snap to prepare.
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Get Whole Roasted Turkey with Citrus Rosemary Salt Recipe from Food Network