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Fresh green beans are simmered in coconut milk with a variety of seasonings for a delicious side dish or as a vegetarian entree when served with rice.
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Canned tomatoes make this delicious and versatile salsa fast and easy. Adjust the ingredients to taste.
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You can serve this dish with a quick, creamy sauce: Mix Greek-style yogurt with chopped dill, lemon juice, and salt to taste.
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Get Twice as Nice Tacos Recipe from Food Network
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Spicy New Mexican pulled pork coated with a red chile–spice purée.
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Get Slow-Roasted Garlic Chicken Recipe from Food Network
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Freshly roasted poblano chiles and sour cream create a piquant sauce bathing these chicken enchiladas.
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In this easy pilaf, seasoned brown rice is started on the stovetop and finished in the oven.
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Get Tamarind Glazed Duck Tacos with Grilled Pineapple Relish and Pickled Onions Recipe from Food Network
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All the fixings for cheeseburgers (ground beef, cheese, ketchup, mustard, and relish) are cooked between tortillas in this cheeseburger quesadilla recipe.