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A smoked salmon cream cheese mixture is baked in a springform pan just like a cheesecake and served at room temperature.
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Tender bay scallops are cooked quickly in a tasty sauce of garlic, onion, white wine, chicken broth and Romano cheese. Toss fresh green parsley into the mix and pour over cooked linguine. Serve with a sprinkling of Romano cheese.
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This delicious oyster dressing uses cornbread stuffing mix, making it especially quick and easy.
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I make this all the time for parties and it's always GONE in no time and the only thing my husband will eat on a consistent basis.
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A savory vegetable loaf is stuffed with eggplant, zucchini, green pepper, and Swiss cheese. Serve cooled and sliced for a light lunch or at your next picnic.
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Get Corned Beef Breakfast Hash Recipe from Food Network
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Get Neely's BBQ Sauce Recipe from Food Network
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Savory gluten-free muffins, loaded with bacon, spinach, and cheese, are a portable breakfast item perfect for on-the-go eating.
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Flavorful and easy, this steak takes less than thirty minutes from start to finish--less if you choose to broil instead of BBQ.
cooking.nytimes.com
Broccoli was kicked around for years before anyone decided to have fun with it For a while broccoli lay spent and lifeless, then went irritably crisp This recipe advances at high speed with admirable results
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Get Smoked Salmon and Dill Egg Salad Tea Sandwiches Recipe from Food Network
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This slow cooker recipe makes a generous batch of tasty tomato sauce flavored with garlic, onion, rosemary, oregano, thyme, parsley, bay leaf, and as much red pepper as you need to keep things lively.