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This vegetarian Benedict recipe tops crusty bread with sautéed asparagus and leeks, poached eggs, and a simple, tangy chèvre-Dijon sauce.
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Get Lemon Meringue Bars Recipe from Food Network
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Get Salted Caramel Chocolate Chip Cookies Recipe from Food Network
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Homemade garlic aioli gives this otherwise classic potato salad a pungent kick If you don’t want to add the hard-cooked eggs, use another 1/2 pound of potatoes instead This is best served at least an hour or so after making to allow the flavors to mellow
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Get Avgolemeno (Chicken Soup with Egg-Lemon Sauce) Recipe from Food Network
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Get Perfect Potato Salad Recipe from Food Network
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Chocolate cupcakes with Irish whiskey-flavored chocolate cream filling and a delectable Irish cream frosting will make your St. Patrick's Day party a happy one.
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Crisp slices of breaded eggplant filled with ricotta cheese and spinach are topped with a savory tomato sauce in these vegetarian rollatini.
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Three layers of cookie bars are lined with homemade chocolate frosting creating a 3-layer cookie cake for your family members who prefer cookies over cake for birthdays.
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Get Deviled Potato and Egg Salad Recipe from Food Network
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Get Baked Quinoa Casserole with Peruvian Potatoes and Cheese Recipe from Food Network