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For your next baking project, try Chef John's Yule log, or Buche de Noel, a chocolate sponge cake roll filled with rich mocha buttercream and frosted with chocolate ganache.
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These 2-ingredient chocolate banana pops are go-to snacks to have in the freezer, and they are also an excellent alternative to ice-cream.
Ingredients: banana, dark chocolate
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Yogurt keeps these scrumptious muffins nice and moist.
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Everyone loves chocolate and peanut butter together, right? Make these protein-filled snack balls for a tasty after-school snack during and after back-to-school season.
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These crisp, delicate cookies have less than 50 calories each. Swap in different cookie cutters for other occasions; adjust the baking time accordingly.
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Get Mint Chocolate Cheesecake Recipe from Food Network
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Anne Feldman's grand prize-winning recipe in our Cookie of the Week contest was a gift from her grandmother Ivyle Phinney Morrow.
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A unique refrigerator cookie, a combination of brownie and macaroon flavors and textures.
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Get Hot Chocolate Cheesecake Recipe from Food Network
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A simple cookie with raspberry flavoring and chocolate chips is quick to whip up.
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Try this bitter, spicy version of hot chocolate for an exotic treat.
Ingredients: water, chile pepper, cocoa, vanilla
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A southern recipe for a rich chocolate pie with pecans. Passed down from my Mother and Grandmother.