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Transform your leftover cooked chicken into these tasty empanadas. This delicious, crispy, and tender Mediterranean-inspired finger food is easy to make!
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Get Mannish Water Recipe from Food Network
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These roasted squash blossoms, stuffed with rainbow chard, basil, and chevre, make a light summer dish that's ready in under one hour.
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Assuming you've got the baby part covered, this recipe breaks down every step for making a festive Mardi Gras king cake complete with a special pecan filling.
www.simplyrecipes.com
Fabulous grilled blue cheese burgers, with ground beef, mustard, garlic, green onions, and tangy creamy blue cheese.
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Include only the most important flavors in a dish if you're looking for a way to simplify it.
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Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning.
cooking.nytimes.com
A very pale green springtime cousin of vichyssoise, this purée is comforting when served hot, refreshing when cold.
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Get Green Chili, Bacon and Vodka Cream Sauce Recipe from Food Network
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Sweetened mung beans are deliciously wrapped in glutinous rice flour and deep fried to make this Filipino snack.
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Get Fresh Green Beans (a.k.a Tom Cruise Green Beans) Recipe from Food Network
Ingredients: green beans, butter
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It's a gray day here in Boulder and I decided some soup would be in order. Chicken Noodle Soup to be exact. So what's a gluten free grain free girl to do for...