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This is always ready for tailgating and barbecues! I serve either on toasted rolls or with a starch like rice and a vegetable. Try using two different bottles of barbeque sauce: one smoky and sweet; one spicy.
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Spicy sauteed shrimp are served in soft tacos with chopped mango, red onion, and a drizzle of kicked-up Ranch dressing.
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A sizeable jolt of crushed red pepper revs up this quick and easy tomato sauce.
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With only a few ingredients, these Asian tacos pack a punch of flavor.
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I had heard of Green Pepper Kimchi, but have never seen nor tasted it. Intrigued, I had the dish described in detail, then set about creating it. This is the...
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Get Argentinean Barbecued Steak Recipe from Food Network
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Enjoy this spicy treat on crackers with cream cheese. It also makes a festive holiday appetizer.
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Enjoy this crunchy variation of coleslaw with green pepper and celery in a tangy-sweet cider vinegar dressing made with a sugar substitute.
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Get Baked Ziti Recipe from Food Network
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Get Upside-Down Tomato Tart Recipe from Food Network
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Get Quick and Spicy Tomato Soup Recipe from Food Network