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These little pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor.
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Delicious black beans pureed and combined with chorizo, onions, and a hint of garlic. Perfect as an enchilada filler or as a side dish.
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Get Mexican Chorizo and Turkey Chili Recipe from Food Network
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I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot.
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Get Giant Pig-in-a-Blanket Recipe from Food Network
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Given to me by my girlfriend's aunt, this never fails to please! Good to feed a breakfast crowd, or to refrigerate for a week's worth of quick morning meals.
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These stuffed cabbage leaves are filled with ground beef, pork, rice, and onion; layered in sauerkraut; and simmered on the stovetop until done.
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Melissa d'Arabian gives Food Network Magazine one pork recipe with 10 easy twists.
Ingredients: eggs, pork roast, pork, sausage
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An easy grilled cheese recipe
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Breakfast cooks while you sleep thanks to this recipe for a hearty egg- and sausage-stuffed breakfast casserole that is made in a slow cooker.
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Low-Country Boil Recipe from Food Network