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This Thai-inspired marinated steak is a family favorite. Serve with basmati rice, a fresh salad and/or soup, and fresh fruit for desert!
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Get Thai Chicken Salad with Peanuts and Lime Recipe from Food Network
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I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!
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Boneless chicken thighs are marinated in a delicious Asian marinade with Thai flavors like lemongrass paste, soy sauce, fish sauce, cilantro, garlic, lime juice, and ginger.
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Sirloin and veggies are stir-fried in a homemade steak sauce creating a quick and healthy steak main dish that is ready in about 30 minutes.
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Recipe for Tomato Soup with Toasted Cheese Croutons, as seen in the February 2001 issue of O, The Oprah Magazine.
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Fresh snap peas are delicious raw.
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Brown rice, vegetables, tofu and chickpeas are topped with a spicy Thai basil dressing and toasted sesame seeds in this fresh Buddha bowl.
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Get Crispy Potato Nugget Hoisin Halibut Recipe from Food Network
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Unlike many cooks, John Willoughby loves what he describes as the fresh, cool and slightly bitter taste of green peppers This dish uses the liquor from the roasted peppers in addition to pepper purée.
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Get Basil Mayonnaise Recipe from Food Network