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This version of traditional sugar cookies replaces much of the sugar with sugar-like sweetener, creating a healthier treat for those special occasions.
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These slow-roasted tomatoes make a tasty addition to any sandwich, or a simple appetizer when spread on crostini.
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This recipe is my grandmother's. this will be the best chocolate cutout cookie you have ever tasted! Very chocolaty with a lot of taste! Everyone asks for the recipe when I bake these! The kids love them so its time to share!! ENJOY!
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You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.
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These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour.
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Pecans, raisins, eggs, sugar and sour cream go well together in this lovely pie. The custard filling is stirred up, poured into a prepared crust and baked. Chill and serve with whipped cream.
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This is a slightly sweeter version of the original Orange Glorious.
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This vibrant frozen dessert offers fresh berry flavor at its best.
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If you need a simple one-egg cake easy to make in a small kitchen, this is your recipe!
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Nougat with crunchy almonds topped with caramel and covered in milk chocolate.
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Grandma's recipe for a sweet, moist cornbread likely to become your favorite!
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Mini turkey burgers are a fun and easy way to satisfy appetites of all ages. This recipe was originally published in Everyday Food, June 2007.