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Get all of the goodness of a cinnamon roll in your breakfast waffles with this recipe that the whole family will enjoy.
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This classic red velvet layer cake is made tender with buttermilk. It's topped with a fluffy cooked white icing.
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Get La Manzania Frittata Recipe from Food Network
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"I learned to cook Indian food from Julie Sahni, the former chef and teacher who wrote the seminal Classic Indian Cooking in 1980," says Grace Parisi.
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Old fashioned stick to your ribs chicken and dumplings recipe. The secret is using bone in chicken to make your stock. The bones help flavor the stock and give it richness.
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Garlicky, spicy pork in a tender pastry crust this English Christmas tradition will have you singing "Joy to the World."
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These cookies consist of chocolate cookie dough, filled with toasted hazelnuts and 3 different kinds of chocolate chips. There's a hint of coffee flavor, too.
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If you are looking for easy cookie decorating ideas for Halloween, try these adorable ghost cookies which even beginning bakers can master.
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Get Strawberry Shortcakes, Deconstructed Recipe from Food Network
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This cheesy deep-dish quiche is loaded with onion, bell pepper, mushroom, and zucchini.
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Give plain old butternut squash a fresh Asian twist with red curry, coconut milk, and other Thai-inspired seasonings to make a side dish that's sweet, spicy, and mysteriously tasty.