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Cauliflower and potatoes are simmered with aromatic Indian-inspired spices for a quick dinner ready in under an hour.
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With only a few ingredients, these Asian tacos pack a punch of flavor.
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It's important to use good mayonnaise in this recipe, and to let the cooked potatoes chill overnight before making the salad. Vary the seasoning amounts to suit your taste.
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Get Grilled Scallops with Grilled Pineapple Salsa Recipe from Food Network
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Get Real Mashed Potatoes Recipe from Food Network
Ingredients: potatoes, butter, milk
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These crunchy, sweet, candy-coated pretzels will not last long in the house. They are the perfect snack food; sweet and salty.
Ingredients: vanilla, pretzel, green
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Get Orange and Grapefruit Salad with Coriander and Black Olives Recipe from Food Network
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Get Pork Shoulder Rajas with Quick Kimchi in Lettuce Leaves with Kojuchang Sauce Recipe from Food Network
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Get Angel Hair Pasta with Clams Recipe from Food Network
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Get Roast Chicken with Green Herb Stuffing Recipe from Food Network
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Chicken breasts are sauteed with butter, mushrooms, and prosciutto in this paleo-friendly chicken Marsala dish that's perfect for company.
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Get Homemade Cannoli Recipe from Food Network