Search Results (17,591 found)
www.delish.com
Canned tomatoes -- not the seasonally sensitive fresh ones -- provide the flavor here, so you can whip up this heartwarming soup any time of year. If you'd like to use an herb other than sage, either rosemary or marjoram would be a good choice.
www.foodnetwork.com
Get Grilled Oysters with Jalapeno-Herb Mignonette Recipe from Food Network
www.foodnetwork.com
Get Slow-Cooker Green Bean Casserole Recipe from Food Network
www.allrecipes.com
Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. A few minutes in hot oil and you have your croquettes.
www.delish.com
If it's good enough for a Cowboy, it's good enough for us.
cooking.nytimes.com
The sweetness of the oven-blasted pumpkin, together with the salty intensity of the feta, the bitterness of the radicchio and the sour, subtle heat of the red onion, is a model of harmonious simplicity.
www.foodnetwork.com
Get Pork with Squash and Apples Recipe from Food Network
www.foodnetwork.com
Get Chicken With Cacciatore Sauce Recipe from Food Network
www.allrecipes.com
Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- flavored with sage.
www.foodnetwork.com
Get Slow Cooker Chicken Noodle Soup Recipe from Food Network
www.allrecipes.com
For the ultimate gazpacho, you must peel, seed, dice, salt and drain really good, vine-ripened tomatoes. So what if you don't have time to fuss with fresh tomatoes? I've found the canned variety makes a fine substitute. Another advantage: Fresh tomatoes start to deteriorate as soon as the soup is refrigerated, but canned tomatoes are unaffected by the chill.
www.delish.com
Oh, we went there: For anyone who loves bacon burgers, we have a dip loaded with onion, Worcestershire, and so much cheese.