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These caramels are made with brown sugar, cream, butter and corn syrup and flavored with a hint of vanilla.
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This moist and sweet cake is perfect for making homemade strawberry shortcakes. It's also great just by itself too!
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A hand-held mixer is needed for this fluffy white frosting.
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These easy to make frozen treats are creamy, cold, chocolatey, and very fun to eat.
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I lived in Australia for a few years. Very good, simple cookie.
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It isn't Christmas without these! Try using bourbon in place of the rum.
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These delicious scones are perfect for tea time.
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Cilantro, peanuts, and lemon juice deliver flavor in this cold carrot salad you can have ready in a matter of minutes.
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Figs are simmered with caramelized onion and balsamic vinegar creating a sweet and savory spread perfect as a cracker or baguette topper. Serve with a little blue cheese for something extra.
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This is the easiest dessert to make. If you pop it in the oven before you serve your meal, you will have a hot cobbler to plop a scoop of vanilla ice cream on for dessert.
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This moist white cake is a great way to use up leftover champagne!
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Simmer fresh-picked strawberries with sugar and lemon juice to make a quick and easy strawberry pie filling or colorful ice cream topper.