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Grilled shrimp are quickly marinated in a spiced tomato sauce, then grilled--either indoors or out. A big hit with company, and easy to prepare.
Grilled shrimp are quickly marinated in a spiced tomato sauce, then grilled--either indoors or out. A big hit with company, and easy to prepare.
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Easy and versatile. A nice alternative to bottled dressings for marinade! This one includes garlic, thyme and Italian-style seasonings.
Easy and versatile. A nice alternative to bottled dressings for marinade! This one includes garlic, thyme and Italian-style seasonings.
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These tropical fritters are made with ripe bananas.
These tropical fritters are made with ripe bananas.
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This is a lovely light salad. Gently sauteed scallops, still warm from the pan, are presented on a plate with watercress, corn and shredded carrots that have been tossed with a mustard vinaigrette. Makes two elegant salads.
This is a lovely light salad. Gently sauteed scallops, still warm from the pan, are presented on a plate with watercress, corn and shredded carrots that have been tossed with a mustard vinaigrette. Makes two elegant salads.
Ingredients:
mustard, balsamic vinegar, olive oil, scallops, shallots, watercress, carrot, corn kernels
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When deep fried, French toast is crispy and golden brown on the outside, chewy on the inside.
When deep fried, French toast is crispy and golden brown on the outside, chewy on the inside.
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A friend of mine gave me this recipe for ground beef enchiladas and it is delicious!
A friend of mine gave me this recipe for ground beef enchiladas and it is delicious!
Ingredients:
beef, onion, garlic salt, flour tortillas, vegetable oil, colby cheese, enchilada sauce
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Easy recipe for Mushy Peas (the kind served with fish & chips in pubs!) I like a little of the mint in mine ... some pubs use it, some don't. Enjoy!
Easy recipe for Mushy Peas (the kind served with fish & chips in pubs!) I like a little of the mint in mine ... some pubs use it, some don't. Enjoy!
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Cooked ham and pineapple chunks threaded on skewers and coated with a zesty, sweet glaze.
Cooked ham and pineapple chunks threaded on skewers and coated with a zesty, sweet glaze.
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This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, 'mush' when finished, but it's good.
This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, 'mush' when finished, but it's good.
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This delicious arugula with roasted salmon recipe is from the May 2008 issue of Everyday Food.
This delicious arugula with roasted salmon recipe is from the May 2008 issue of Everyday Food.
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Use a mortar and pestle to make authentic pesto Genoese, a smooth paste of basil, garlic, Italian cheeses, and extra-virgin olive oil.
Use a mortar and pestle to make authentic pesto Genoese, a smooth paste of basil, garlic, Italian cheeses, and extra-virgin olive oil.
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Good, old-fashioned cream of chicken soup. This makes a superb first course, can be served over rice or steamed vegetables, or used in a casserole. A great basic soup recipe.
Good, old-fashioned cream of chicken soup. This makes a superb first course, can be served over rice or steamed vegetables, or used in a casserole. A great basic soup recipe.