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cooking.nytimes.com
This recipe, originally featured in a 1991 column by Barbara Kafka, was rehashed in a piece by Amanda Hesser in 2009 The idea is simple: Aromatic spices are toasted in a small saucepan, paired with tomatoes, and served chilled The end result is a refreshing soup, full of flavor.
This recipe, originally featured in a 1991 column by Barbara Kafka, was rehashed in a piece by Amanda Hesser in 2009 The idea is simple: Aromatic spices are toasted in a small saucepan, paired with tomatoes, and served chilled The end result is a refreshing soup, full of flavor.
Ingredients:
cloves, paprika, cumin, olive oil, tomatoes, cilantro leaves, white wine vinegar, lemon juice, celery
www.foodnetwork.com
Get Corn and Tomato Soup Recipe from Food Network
Get Corn and Tomato Soup Recipe from Food Network
www.allrecipes.com
Shelves are bare? Here is a quick and inexpensive soup recipe you can make with ingredients you almost always have on hand. Rolled oats are added to canned tomatoes, chopped onion, and crushed garlic.
Shelves are bare? Here is a quick and inexpensive soup recipe you can make with ingredients you almost always have on hand. Rolled oats are added to canned tomatoes, chopped onion, and crushed garlic.
www.allrecipes.com
This cool, zesty salad, made with fresh cucumbers and tomatoes, is a breeze to throw together in a pinch.
This cool, zesty salad, made with fresh cucumbers and tomatoes, is a breeze to throw together in a pinch.
www.foodnetwork.com
Get Tortellini Tomato Spinach Soup Recipe from Food Network
Get Tortellini Tomato Spinach Soup Recipe from Food Network
cooking.nytimes.com
The most beautiful tomatoes may not always be the best ones Often, it’s the gnarly, misshapen, split-topped tomatoes that are the sweetest You can also seek out the nearly overripe must-sell-today tomatoes, which can sometimes be found discounted at farmers markets
The most beautiful tomatoes may not always be the best ones Often, it’s the gnarly, misshapen, split-topped tomatoes that are the sweetest You can also seek out the nearly overripe must-sell-today tomatoes, which can sometimes be found discounted at farmers markets
Ingredients:
tomatoes, garlic, salt, olive oil, sherry vinegar, bell peppers, sweet onion, french bread, avocado, parsley, chives
www.delish.com
Bet you can guess the secret ingredient in this extra moist and rich spice cake - it's perfect with your favorite cream cheese frosting for the sweetest of endings!
Bet you can guess the secret ingredient in this extra moist and rich spice cake - it's perfect with your favorite cream cheese frosting for the sweetest of endings!
Ingredients:
flour, sugar, baking powder, allspice, baking soda, cinnamon, cloves, tomato soup, vegetable shortening, eggs, water
www.allrecipes.com
Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
Ingredients:
vegetable oil, onion, tomatoes, water, tomato paste, basil leaves, cloves, salt, black pepper
www.allrecipes.com
A crispy, buttery puff pastry crust delivers tangy Dijon and sweet caramelized tomatoes sprinkled with cheese and herbes de Provence in this French tomato tart.
A crispy, buttery puff pastry crust delivers tangy Dijon and sweet caramelized tomatoes sprinkled with cheese and herbes de Provence in this French tomato tart.
Ingredients:
puff pastry, dijon mustard, tomato, black pepper, herbes, parmigiano reggiano, olive oil, oregano, parsley, thyme
www.allrecipes.com
Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.
Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.
Ingredients:
tomatoes, carrots, onion, chicken broth, sugar, salt, butter, flour, milk, basil, celery, black pepper, garlic powder
www.allrecipes.com
A great way to serve caprese salad as an appetizer!
A great way to serve caprese salad as an appetizer!