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Green pistachio filling and tangy raspberries make a great flavor combination in this delicious tart Consider serving it with a scoop of vanilla ice cream or a spoonful of crème fraîche.
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These sweet cupcakes flavored with strawberry puree and Champagne can be frosted and served in Champagne glasses for a sophisticated touch.
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Chef John's luscious marriage of ripe bananas and pudding-soaked vanilla wafers is baked briefly to achieve a beautifully browned meringue topping.
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Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat.
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Rose syrup, saffron, cardamom, and pistachios turn a plain carton of vanilla ice cream into an exotic dessert.
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Milk, o.j., vanilla, sugar, water and ice...make an Orange Glorious combination.
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Perfect for fall, this recipe contains the flavors of both apples and cranberries.
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Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice.
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Easy white cupcakes get the sophisticated flavor of Champagne! They're perfect for celebrations and holidays.
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Beating and folding the egg whites into this apple noodle dish gives it an airy texture. Cinnamon and golden raisins are dotted throughout this sweet casserole.
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A brownie for the grown-up taste. They have the flavors of chocolate, vanilla, Mexican cinnamon, and ground pequin chiles.
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Apricot brandy, vanilla pudding and pecans dress up a yellow cake mix.