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Get Yogurt Sponge Cake with Fall Berry Compote Recipe from Food Network
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Get Macaroni and Cheese Recipe from Food Network
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Get Tempura Wall-Eye Pike with Spicy Remoulade Recipe from Food Network
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A fish dinner that is steamed in the oven to bring all the flavors of the veggies and fish to your pallet. Choose a firm, white fleshed fish like cod, scrod, or bass to make this dish. You may use green, red or yellow bell peppers. No need for a side dish unless you 're really hungry, but then again ... dessert!
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Get Red Chile Chicken Tamales Recipe from Food Network
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Apple cider syrup provides a tangy alternative to standard maple syrup for these classic cornmeal waffles.
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Lemon zest, lemon juice, a touch of almond, and a lemon glaze will make this tasty tea loaf a new family favorite.
cooking.nytimes.com
This recipe is by Anthony Tassinello and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Something of an accident, but you will love it.
Ingredients: bread, nutella, eggs, sugar, salt, milk, heavy cream
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Get 'Easiest Ever' Chicken Mole Enchiladas Recipe from Food Network