Search Results (46,914 found)
Very Yummy Croutons
Very Yummy Croutons
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Make your own croutons with nothing more than some bread, butter, and garlic salt.
Ingredients: butter, crusts, garlic salt
Glazed Pumpkin Donuts
Glazed Pumpkin Donuts
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Pumpkin + Donuts = awesome! These cake donuts are baked and then glazed lightly or covered in cinnamon-sugar.
Ingredients: flour, brown sugar, baking powder, pumpkin pie spice, salt, baking soda, pumpkin puree, eggs, milk, butter, confectioners sugar, water, vanilla
Pumpernickel Bagels
Pumpernickel Bagels
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Rye flour, cocoa powder, instant coffee, and caraway seeds are the secret ingredients to making pumpernickel bagels at home.
Ingredients: water, whole wheat flour, yeast, rye flour, molasses, cocoa, vegetable oil, instant coffee, caraway seeds, salt, flour
Beef Cheek Goulash Recipe
Beef Cheek Goulash Recipe
cooking.nytimes.com
This recipe is by Pete Wells and takes About 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: rendered duck, onions, red bell peppers, tomato paste, paprika, red wine vinegar, marjoram, garlic, caraway seeds, lemon, thyme, rosemary, beef cheeks, cornichons
Super Deluxe Steak Nachos
Super Deluxe Steak Nachos
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Chopped pan-grilled skirt steak is the centerpiece of these amazing nachos topped with refried beans, shredded cheese, chopped avocado, onions, and more!
Ingredients: vegetable oil, skirt steak, salt, black pepper, chipotle pepper, bacon fat, yellow onion, oregano, pinto beans, water, tortilla chips, cheddar cheese, monterey jack, avocado, white onion, tomato, jalapeno pepper, sour cream, cilantro
Grilled Cauliflower Salad
Grilled Cauliflower Salad
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Get Grilled Cauliflower Salad Recipe from Food Network
Ingredients: goat cheese, mayonnaise, sour cream, chives, meyer lemon, orange blossom, champagne vinegar, salt, black pepper, cauliflower, carrots, red bell peppers, red onion, olive oil, red pepper flakes, celery, baby arugula
Chicken Hash
Chicken Hash
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Get Chicken Hash Recipe from Food Network
Ingredients: olive oil, red onions, cloves, red bell pepper, green bell pepper, jalapenos, chicken thighs, beer, water, lime, salt, black pepper, potatoes, tomatoes, queso fresco
Branzini With Potatoes Recipe
Branzini With Potatoes Recipe
cooking.nytimes.com
This recipe is by Maura Egan and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: potatoes, parsley, salt, black pepper, olive oil, lemon juice
Herby Roasted Potato Wedges
Herby Roasted Potato Wedges
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This recipe is an easy alternative to mashed or boiled potatoes. Potatoes are roasted in the oven with fresh parsley, thyme and oregano.
Ingredients: potatoes, vegetable oil, parsley, thyme, oregano, salt, black pepper
Chicken Cordon Bleu I
Chicken Cordon Bleu I
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A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese.
Ingredients: bone, salt, black pepper, swiss cheese, ham, bread crumbs
Persian Cucumber Yogurt (Maast-o Khiar)
Persian Cucumber Yogurt (Maast-o Khiar)
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This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you are strapped for time feel free to serve after mixing.
Ingredients: yogurt, english cucumbers, garlic, shallot, dill weed, salt, pepper
Quinoa with Peas and Parmesan
Quinoa with Peas and Parmesan
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This recipe is a great cold-weather comfort food--it is creamy, rich, and hearty.
Ingredients: tomatoes, white wine, coconut oil, cloves, onion, celery, vegetable broth, quinoa, parmesan cheese, evaporated milk, peas, white pepper