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Get 18th Century recipes for Onion Pie and French Canadian Pea Soup Recipe from Food Network
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Get Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables Recipe from Food Network
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This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!
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Fondue is a fun and informal way to gather friends and family together. Consider offering some fresh vegetables such as sliced peppers and halved mushrooms in addition to the chunks of French bread.
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Try this cheesy omelet, made with Morningstar Farms® Veggie Bacon Strips. You'll feel right at home while eating well.
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This is another dish I make that is designed for very busy families. Something that uses some store bought ingredients but also uses fresh ingredients. It is...
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Caramelized seasonal fruit and fresh thyme give allure to an all-American staple. And with only five ingredients, this clever dinner keeps your stress level (and grocery bill) low.
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Grill up some excitement. When tender chicken kabobs are flavored with La Choy® Stir-Fry Sauce and served over UNCLE BEN'S® READY RICE® Jasmine, delicious things happen.
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Historic Washington State Park's annual "Dutch Oven Holiday Sweets and Treats" workshop teaches participants how to make desserts like lazy cobbler in a 12-quart dutch oven.
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We cooked with wild salmon. Alaskan sockeye has a rich flavor; king is pricier and fattier. If you like, try Tasmanian ocean trout as an alternative. Make tabbouleh salad, and toast pita bread to serve with the salmon.
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Combining the potatoes with the vinegar mixture while they're still hot allows them to absorb it all for a more flavorful salad.
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Serve this fresh fruit sauce with Ricotta Cake (pictured).