Search Results (3,557 found)
www.allrecipes.com
Pick your favorite fruit, top it with vanilla, brown sugar, cinnamon, and nutmeg, then cook it in a slow cooker for a few hours to make this easy cobbler that's sure to be a hit with your family and friends!
Pick your favorite fruit, top it with vanilla, brown sugar, cinnamon, and nutmeg, then cook it in a slow cooker for a few hours to make this easy cobbler that's sure to be a hit with your family and friends!
www.delish.com
This clever sweet-and-savory brittle gets its unusual flavor from smoked almonds. The texture is light, crisp, and almost honeycomb-like.
This clever sweet-and-savory brittle gets its unusual flavor from smoked almonds. The texture is light, crisp, and almost honeycomb-like.
www.allrecipes.com
Perfect, tender, non-eggy almond meal pancakes are possible with this quick and easy Chef John recipe that works every time.
Perfect, tender, non-eggy almond meal pancakes are possible with this quick and easy Chef John recipe that works every time.
www.allrecipes.com
For a winter special occasion or just a weekday meal, this butternut bisque makes a perfect, warming starter course. Top with crumbled bacon!
For a winter special occasion or just a weekday meal, this butternut bisque makes a perfect, warming starter course. Top with crumbled bacon!
Ingredients:
butter, onion, salt plus, butternut squash, tomato paste, chicken broth, cayenne pepper, heavy cream, maple syrup
www.foodnetwork.com
Get Strawberry-Blackberry Summer Trifle Recipe from Food Network
Get Strawberry-Blackberry Summer Trifle Recipe from Food Network
www.allrecipes.com
Sweet, gooey butter tarts are a British staple, a fantastic winter or Christmas treat, and delicious with warm cider.
Sweet, gooey butter tarts are a British staple, a fantastic winter or Christmas treat, and delicious with warm cider.
www.allrecipes.com
A classic, hard-hitting refresher with Champagne and gin, named after a rapid-firing piece of French artillery used during World War I.
A classic, hard-hitting refresher with Champagne and gin, named after a rapid-firing piece of French artillery used during World War I.
cooking.nytimes.com
A mixture of maple syrup and Dijon mustard coats this hearty meatloaf of beef, pork and veal.
A mixture of maple syrup and Dijon mustard coats this hearty meatloaf of beef, pork and veal.
Ingredients:
smoked bacon, onion, cloves, milk, sour cream, eggs, dry mustard, salt, thyme, worcestershire sauce, pepper, beef, pork, veal, saltines, parsley, maple syrup, dijon mustard
www.allrecipes.com
These have been voted the number 1 cookie that I bake (and I bake a lot!) and are loved by all who eat them. They are chewy mapley good!
These have been voted the number 1 cookie that I bake (and I bake a lot!) and are loved by all who eat them. They are chewy mapley good!
Ingredients:
flour, baking powder, baking soda, cinnamon, margarine, sugar, maple syrup, egg, maple sugar
www.delish.com
With a toasted meringue topping, sweet potatoes have never looked fancier.
With a toasted meringue topping, sweet potatoes have never looked fancier.
Ingredients:
sweet potatoes, vegetable oil, maple syrup, brown sugar, pecan, egg whites, sugar, vanilla
www.foodnetwork.com
Get Real Maraschino Cherries Recipe from Food Network
Get Real Maraschino Cherries Recipe from Food Network
Ingredients:
maraschino liqueur, cherries
www.foodnetwork.com
Get Marshmallow Braids Recipe from Food Network
Get Marshmallow Braids Recipe from Food Network