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Get White Lasagna with Spicy Turkey Sausage and 'Shrooms Recipe from Food Network
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How to make homemade horseradish by grating horseradish root and adding vinegar.
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Place these delicious Spicy Harissa Chicken Kebabs over vegetables and cook them in a Reynolds Wrap® Foil packet for amazing flavors!
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In this oven version of Yucatán-style pit pork, the meat marinates in an orange and achiote mixture before being wrapped in banana leaves and slow-cooked.
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The herbed vinaigrette here would be lovely on any summer lettuces.
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Get B.L.T. Cocktail Recipe from Food Network
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This lighter take on ramen, with snap peas and shaved asparagus, comes from the vegetarian cookbook author Lukas Volger The flavors are perked up with pounded or grated ginger and lemon zest You can skip the frizzled scallion garnish, but it does add nice texture to the finished bowl.
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I like to use soba — buckwheat pasta — for this dish Soba has a nutty flavor and contributes a measure of all-important whole grain to the dish.
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Mushrooms and cream are combined with chicken broth and sherry in this simple, quick soup.
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Rice flavored with onion, mushrooms, and chicken bouillon is the perfect side dish to any meal.
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Mix fresh fruit with kitchen pantry staples for a delicious dessert. Check the pantry for soybean oil--it's labeled vegetable oil.