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Inspired by the Baskin-Robbins® jungle sherbet flavor, this homemade sherbet features mango nectar, crushed pineapple, and cream.
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Sweet limeade mixed with sweetened condensed milk makes a creamy, cold drink perfect for a sunny day.
Ingredients: fruit, water, sugar, condensed milk, ice
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Pain Perdu is a special New Orleans-style French Toast. The most tender version is made with wide loaves of French or Italian bread. Its great flavor comes from the orange brandy in the batter.
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This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary.
Ingredients: beer, butter, sugar, salt, flour, yeast
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Frosting for Chocolate Covered Cherry Cookies III.
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This delicious smoothie features strawberries, banana, pineapple juice, and orange juice.
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These chocolate chip drop cookies are left overnight, or "forgotten," in the oven.
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Minced dried apricots are combined with brown sugar, coconut and condensed milk in these no-bake balls.
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Key lime juice mixed with sweetened condensed milk is set up in a pretzel crust and decorated with whipped topping.
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This a sweet and simple white bread recipe that's great for sandwiches.
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Get Brussels Sprouts with Balsamic and Cranberries Recipe from Food Network
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Canned beets makes this a no-fuss salad to whip up. The sweet and sour dressing is heated and poured over the beets and diced red onion, and then it's popped into the refrigerator to chill.