Search Results (3,689 found)
www.allrecipes.com
Broccoli, green beans, mushrooms, and baby corn become a snappy side dish with a generous spoonful of Cajun seasoning.
Broccoli, green beans, mushrooms, and baby corn become a snappy side dish with a generous spoonful of Cajun seasoning.
www.allrecipes.com
Tender pork chops cooked in individual foil packets with veggies and barbecue sauce make a quick and easy dinner.
Tender pork chops cooked in individual foil packets with veggies and barbecue sauce make a quick and easy dinner.
www.foodnetwork.com
Get Farfalle with Pignole, Prosciutto, and Spinach Recipe from Food Network
Get Farfalle with Pignole, Prosciutto, and Spinach Recipe from Food Network
www.foodnetwork.com
Get Beet Negroni Recipe from Food Network
Get Beet Negroni Recipe from Food Network
www.chowhound.com
This recipe for duck confit fried spring rolls has duck confit, carrots, water chestnuts, and mushrooms wrapped in rice paper and a hoisin-plum dipping sauce.
This recipe for duck confit fried spring rolls has duck confit, carrots, water chestnuts, and mushrooms wrapped in rice paper and a hoisin-plum dipping sauce.
Ingredients:
hoisin sauce, plum sauce, rice vinegar, soy sauce, duck confit, vegetable oil, cremini mushrooms, carrot, yellow onion, water chestnuts, cilantro, rice paper
www.allrecipes.com
Flavorful herbs, fresh vegetables and NO YOLKS® Noodles make this homemade chicken noodle soup an all-time favorite.
Flavorful herbs, fresh vegetables and NO YOLKS® Noodles make this homemade chicken noodle soup an all-time favorite.
Ingredients:
noodles, vegetable oil, cloves, onion, carrots, celery, bay leaves, thyme, rotisserie chicken, chicken broth
cooking.nytimes.com
The earthy, fruity, spicy, though not especially fiery “little red” mole -- one of Oaxaca’s seven classic sauces -- is cooked separately and seared onto the ribs at the end to form a savory crust.
The earthy, fruity, spicy, though not especially fiery “little red” mole -- one of Oaxaca’s seven classic sauces -- is cooked separately and seared onto the ribs at the end to form a savory crust.
Ingredients:
short ribs, vegetable oil, onion, carrot, celery, bay leaf, guajillo chiles, ancho chile, garlic, cumin, cinnamon, clove, sesame seeds, oregano, coriander seeds, plantain, raisins, almonds, tomatoes, chocolate, brown sugar, red wine vinegar, salt
www.chowhound.com
A recipe for a vegan, gluten-free stew for cold—and busy—days.
A recipe for a vegan, gluten-free stew for cold—and busy—days.
Ingredients:
olive oil, yellow onions, ginger, cinnamon, coriander, cumin, cayenne pepper, yukon gold, carrots, parsnips, vegetable broth, sugar, sweet potatoes, golden raisins, spinach, cider vinegar
www.foodnetwork.com
Get Pumpkin Seed Dried Cherry Trail Mix Recipe from Food Network
Get Pumpkin Seed Dried Cherry Trail Mix Recipe from Food Network
www.chowhound.com
Lighter than the real thing but still plenty tasty with Canadian bacon, edamame, peas, and carrots.
Lighter than the real thing but still plenty tasty with Canadian bacon, edamame, peas, and carrots.
Ingredients:
vegetable oil, canadian bacon, garlic, white rice, eggs, carrot, edamame, onion scallions, soy sauce, sesame oil
www.allrecipes.com
This Filipino relish is made with green papaya, carrot, red bell pepper, ginger, green chile peppers, and raisins.
This Filipino relish is made with green papaya, carrot, red bell pepper, ginger, green chile peppers, and raisins.
Ingredients:
green papaya, salt, carrot, red bell pepper, ginger, chile peppers, raisins, white vinegar, water, sugar
www.allrecipes.com
A raspberry and lime vinaigrette and fresh mint dress this slaw made with jicama, mango, carrot, and red bell pepper.
A raspberry and lime vinaigrette and fresh mint dress this slaw made with jicama, mango, carrot, and red bell pepper.
Ingredients:
mangos, carrot, red bell pepper, jicama, raspberry vinegar, lime juice, agave nectar, olive oil, mint, lime