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This over-the-top foie-gras-stuffed burger with truffles was inspired by Daniel Boulud’s famous DB Burger.
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Get Jicama Tacos Recipe from Food Network
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This rum cocktail gets its sweet from coconut-flavored syrup and it's sour from lime juice.
Ingredients: rum, sour mix, lime juice, coconut
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A potent mix of high-proof rum and fruit.
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This easy rice cooker Spanish rice recipe is a great side for Taco Tuesday or any time you want to feed a small crowd delicious spicy rice.
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This salad recipe with seared flank steak, bok choy, and rice noodles tossed with a Thai-inspired vinaigrette makes a healthy lunch or light dinner.
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Delicious crab salad! with hazelnuts and chopped pear, served on a bed of butter lettuce.
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Get Marinated Flank Steak Recipe from Food Network
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A citrus collard greens recipe
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This refreshing spread gets its tang from Greek yogurt and lemon juice.
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Get Golden Honey Mustard Dressing Recipe from Food Network