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This cheesy blend of catfish and vegetables is a thick, creamy crowd pleaser.
This cheesy blend of catfish and vegetables is a thick, creamy crowd pleaser.
Ingredients:
butter, onion, chicken broth, water, celery, baby carrots, potatoes, milk, cake flour, salt, black pepper, catfish, cheddar cheese
www.allrecipes.com
Shrimp simmered with sauteed veggies, curry powder, milk and creamy soups. Serve over rice with chutney or other condiments.
Shrimp simmered with sauteed veggies, curry powder, milk and creamy soups. Serve over rice with chutney or other condiments.
Ingredients:
vegetable oil, shrimp, celery, carrot, potato, onion, cream, cream of mushroom soup, milk, curry powder, coconut milk
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Try Chef John's uncle's recipe for a superb homemade spicy Italian sausage.
Try Chef John's uncle's recipe for a superb homemade spicy Italian sausage.
Ingredients:
pork, cloves, salt, fennel seeds, anise seed, black pepper, red pepper flakes, cayenne pepper, oregano, marjoram, coriander, mustard, allspice, sugar, water
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Grandmother's traditional roast chicken just got healthier by adding more vegetables, using butter instead of margarine, and leaving out the powdered seasoning.
Grandmother's traditional roast chicken just got healthier by adding more vegetables, using butter instead of margarine, and leaving out the powdered seasoning.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 24 hours, largely unattended.. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 24 hours, largely unattended.. Tell us what you think of it at The New York Times - Dining - Food.
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Black-eyed peas inspired this fast and flavorful salsa that mixes pimentos, mushrooms, celery, onion, and pickled jalapeno peppers. Serve it with tortilla chips or pita crisps to make a zesty appetizer.
Black-eyed peas inspired this fast and flavorful salsa that mixes pimentos, mushrooms, celery, onion, and pickled jalapeno peppers. Serve it with tortilla chips or pita crisps to make a zesty appetizer.
www.delish.com
Chock-full of lima beans, corn and chunks of catfish, this Creole-seasoned stew is a Southern delight. The heat level is moderate, but you can increase the spiciness by adding more Tabasco sauce or a bit of cayenne pepper.
Chock-full of lima beans, corn and chunks of catfish, this Creole-seasoned stew is a Southern delight. The heat level is moderate, but you can increase the spiciness by adding more Tabasco sauce or a bit of cayenne pepper.
Ingredients:
cooking oil, onion, celery, green bell pepper, thyme, oregano, dry mustard, tabasco sauce, black pepper, salt, dry white wine, tomatoes, chicken broth, lima beans, corn kernels, catfish, parsley
www.chowhound.com
This is a Pakistani and North Indian-Muslim recipe, but there is no Pakistani label in cuisine type (kyon jee ?!?!). This is a heavy duty, real deal recipe. No...
This is a Pakistani and North Indian-Muslim recipe, but there is no Pakistani label in cuisine type (kyon jee ?!?!). This is a heavy duty, real deal recipe. No...
Ingredients:
chickpea flour, onions, mutton, ginger, garlic, garam masala, chili powder, poppy seed, green chilies, cilantro, salt, butter, bread, yoghurt, onion, masala, oil, water
cooking.nytimes.com
This recipe is by Trish Hall and takes 4 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 4 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
The addition of cucumber makes this oyster dish perfect for summer. Top it off with some caviar for extra richness.
The addition of cucumber makes this oyster dish perfect for summer. Top it off with some caviar for extra richness.
Ingredients:
oysters, cucumber, shallots, wine vinegar, sugar, coriander seeds, sturgeon, ham hocks, mirepoix
www.foodnetwork.com
Get Green Chile Burger with Crunchy Avocado Salad Recipe from Food Network
Get Green Chile Burger with Crunchy Avocado Salad Recipe from Food Network
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Otherwise known as New York penicillin, this soup is good for colds, flu, and heartaches. Matzoh balls are made from matzoh meal, eggs, and oil or chicken fat, and added to a chicken and vegetable soup.
Otherwise known as New York penicillin, this soup is good for colds, flu, and heartaches. Matzoh balls are made from matzoh meal, eggs, and oil or chicken fat, and added to a chicken and vegetable soup.
Ingredients:
chicken, onions, carrots, celery, dill weed, vegetable oil, eggs, matzo meal, salt, vegetable broth