Search Results (1,627 found)
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Pureed tomatoes and sauteed zucchini are stewed together into a delicious summertime soup!
Pureed tomatoes and sauteed zucchini are stewed together into a delicious summertime soup!
Ingredients:
olive oil, zucchini, garlic, tomatoes, sweet onion, chile pepper, vegetable broth, tarragon, dill weed, salt, black pepper
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A fast and easy recipe to make pickles out of any of your favorite vegetables.
A fast and easy recipe to make pickles out of any of your favorite vegetables.
Ingredients:
white wine vinegar, water, sugar, salt, celery seed, coriander, mustard seed, black peppercorns, bay leaf, garlic, dill
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Get Watermelon Gazpacho Recipe from Food Network
Get Watermelon Gazpacho Recipe from Food Network
Ingredients:
tomato, serrano chile, watermelon, red wine vinegar, olive oil, red onion, cucumber, dill, feta cheese
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You can serve these delicious and unusual burgers for Elvis's birthday, but the taste of a cheeseburger with peanut butter, bacon, and dill pickle slices is sure to be a hit anytime.
You can serve these delicious and unusual burgers for Elvis's birthday, but the taste of a cheeseburger with peanut butter, bacon, and dill pickle slices is sure to be a hit anytime.
Ingredients:
beef, bacon, onion, sugar, hamburger buns, cheddar cheese, peanut butter, ketchup, dill pickle, lettuce, tomato
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Get Neely's Lemon Pasta Salad Recipe from Food Network
Get Neely's Lemon Pasta Salad Recipe from Food Network
Ingredients:
pasta, asparagus, dijon mustard, garlic, lemon juice, olive oil, cherry tomatoes, dill, peas, feta cheese
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These light, crispy phyllo pastry roll-ups are filled with spinach, breadcrumbs, and feta cheese. Best served warm out of oven.
These light, crispy phyllo pastry roll-ups are filled with spinach, breadcrumbs, and feta cheese. Best served warm out of oven.
Ingredients:
olive oil, green onions, spinach, dill, eggs, feta cheese, salt, black pepper, butter, bread crumbs
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Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. It is not exact, but we like this version better than the Loven Oven pies!
Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. It is not exact, but we like this version better than the Loven Oven pies!
Ingredients:
butter, beef, onion, parsley, allspice, dill weed, nutmeg, potatoes, cheddar cheese, flour, salt, shortening, sour cream
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Get Shake Shack-Style Burgers Recipe from Food Network
Get Shake Shack-Style Burgers Recipe from Food Network
Ingredients:
mayonnaise, ketchup, yellow mustard, dill, beef chuck, butter, hamburger buns, vegetable oil, american cheese, plum tomatoes, lettuce
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This savory casserole is made with browned ground beef, stuffing mix, and fried potatoes livened up with chopped olives, pickles, and pimentos, and then baked until golden brown and crispy.
This savory casserole is made with browned ground beef, stuffing mix, and fried potatoes livened up with chopped olives, pickles, and pimentos, and then baked until golden brown and crispy.
Ingredients:
bread stuffing, beef, onions, garlic, potatoes, vegetable oil, black pepper, pimento peppers, black olives, pickles, dill pickles
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Fresh early-summer veggies are tossed with a lightly tangy dressing, creamy white beans, and a bunch of fresh herbs to make a perfectly portable salad.
Fresh early-summer veggies are tossed with a lightly tangy dressing, creamy white beans, and a bunch of fresh herbs to make a perfectly portable salad.
Ingredients:
shallot, white wine vinegar, lemon juice, yogurt, olive oil, white beans, snap peas, chives, dill
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In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them 'holiday' fare. For a different flavor, use tomato juice instead of chicken broth.
In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them 'holiday' fare. For a different flavor, use tomato juice instead of chicken broth.
Ingredients:
butter, onion, pork, bread crumbs, egg, salt, black pepper, savoy cabbage, chicken stock, flour, sour cream, dill
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Get Spinach Pie Recipe from Food Network
Get Spinach Pie Recipe from Food Network
Ingredients:
olive oil, yellow onions, scallions, dill, nutmeg, black pepper, salt, spinach, feta cheese, eggs, phyllo dough, butter