Search Results (2,164 found)
www.allrecipes.com
Cucumbers are tossed together with reduced-fat sour cream and dill for a light and refreshing summer salad.
Cucumbers are tossed together with reduced-fat sour cream and dill for a light and refreshing summer salad.
cooking.nytimes.com
Use turnips, rutabagas, kohlrabi or a mix of these vegetables in this delicate winter gratin.
Use turnips, rutabagas, kohlrabi or a mix of these vegetables in this delicate winter gratin.
www.allrecipes.com
Made with honey, agave nectar, and cream cheese, these peanut butter Nutella® pie cookies are the perfect treat.
Made with honey, agave nectar, and cream cheese, these peanut butter Nutella® pie cookies are the perfect treat.
Ingredients:
cream cheese, peanut butter, hazelnut spread, agave syrup, honey, egg, vanilla, baking soda, salt
www.allrecipes.com
A healthy, bright salad.
A healthy, bright salad.
Ingredients:
broccoli florets, red onion, raisins, sunflower seeds, yogurt, orange juice, mayonnaise
www.allrecipes.com
Fiber-rich canned beets are just one of the many flavorful canned ingredients in your pantry and can be added to just about anything, like this delicious and nutritious salad.
Fiber-rich canned beets are just one of the many flavorful canned ingredients in your pantry and can be added to just about anything, like this delicious and nutritious salad.
www.delish.com
Recipe for Blueberry-Lime Parfaits, as seen in the July 2008 issue of O, The Oprah Magazine.
Recipe for Blueberry-Lime Parfaits, as seen in the July 2008 issue of O, The Oprah Magazine.
www.allrecipes.com
All the savory flavors you love in a big stuffed baked potato, like sour cream, Cheddar cheese, and bacon, come together in this cold potato salad.
All the savory flavors you love in a big stuffed baked potato, like sour cream, Cheddar cheese, and bacon, come together in this cold potato salad.
cooking.nytimes.com
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, red onions, tuna, yellow peppers, olive oil, garlic, marjoram, balsamic vinegar, nonfat yogurt, fat mayonnaise, salt, tomatoes, country bread
www.delish.com
Lemon poppy seed muffins are a delicious morning treat but are typically loaded with heavy fats like butter and oil.
Lemon poppy seed muffins are a delicious morning treat but are typically loaded with heavy fats like butter and oil.
Ingredients:
whole wheat flour, flour, baking powder, baking soda, sugar, salt, fat buttermilk, banana, egg whites, lemons, almond extract, poppy seeds
www.chowhound.com
A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
Ingredients:
flour, baking powder, cardamom, cinnamon, baking soda, ginger, salt, eggs, sugar, vegetable oil, fat buttermilk, vanilla, carrots, walnuts, whipped cream
www.chowhound.com
I used to mess around with making scratch caesar dressing all the time but then I found a super quick version that really tastes good. If anyone is interested...
I used to mess around with making scratch caesar dressing all the time but then I found a super quick version that really tastes good. If anyone is interested...
Ingredients:
romaine lettuce, dijon mustard, anchovy, olive oil, cloves, bacon, bacon fat, lettuce, dijon, dressing, cheese, black pepper
www.allrecipes.com
Mexican flavors will make this chicken casserole a family favorite.
Mexican flavors will make this chicken casserole a family favorite.
Ingredients:
rice, chicken breast, tomatoes, black beans, corn kernels, red bell pepper, poblano pepper, chili powder, cumin, garlic, fat, jalapeno pepper