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These tiny birds, stuffed with a mellow, earthy blend of mushrooms and wild rice, are an elegant main course.
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Chicken breast is cooked with rotini pasta and cheddar cheese soup in this comfort food casserole that the kids will love.
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Get Lemon-Lime Pound Cake Recipe from Food Network
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Get Buffalo Chicken Wings Recipe from Food Network
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Get Tomatillo Cheddar Cornbread Recipe from Food Network
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With a stovetop pressure cooker, this authentic Italian risotto with porcini mushrooms will be ready after just 4 minutes of cooking!
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Get Thyme Buttermilk Chicken Recipe from Food Network
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Get Yeast Doughnuts Recipe from Food Network
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Get Peanut Butter Pie Recipe from Food Network
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Go ahead, eat this by the spoonful; it won't stick to the roof of your mouth.
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These two-layered buttery squares are really good. The first layer is like a flaky cookie made with butter, flour and confectioners ' sugar. The second layer, baked onto the first, is sugary and filled with raisins. This recipe yields twelve squares.
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Can be used on banana cake, white cake or peanut butter cake.