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This super easy ice cream sandwich is made with a frozen waffle and is ready in minutes! Try it with different spreads like hot fudge, peanut butter, or whipped marshmallow and any sundae topping you love!
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Mint patties made of confectioners' sugar, margarine, corn syrup and peppermint oil can be eaten as is or dipped in chocolate.
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Mix a few ingredients with strawberries and get a fruity, flavorful topping for shortcake and much more.
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Pumpkin cheesecake with ginger snap crust - an old classic recipe.
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You'll be happy you sought and found cake-flavored vodka when enjoying this adult beverage with pineapple juice.
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Pecan pie gets dressed up for the holidays with this recipe for chocolate chip Kahlua® pecan pie; the perfect autumn dessert.
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Big grains of salt rim many a margarita glass. But as this cocktail proves, a pinch of salt can add complexity to sophisticated bittersweet drinks.
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Steamed chicken [Jjim Dak] is a sweet but savory dish that is very popular in Korea. The dish originated from the city of Andong, which if you visit today you...
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This sorbet recipe calls only for fresh peaches and pineapple, orange juice, and some simple syrup, but can be used with whatever fruit you desire.
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This gin cocktail is a little bit sweet, a little bit citrusy, and completely refreshing.
Ingredients: gin, lemon juice, honey syrup, ice
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Get GZ Fizz Recipe from Food Network
Ingredients: cucumber, syrup, gin, lime juice
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Let children join in the fun in any festive occasion with this non-alcoholic drink. Orange juice, lemon-lime soda and a splash of grenadine with a cherry on top. Also makes a great alternative to a mimosa at brunch.