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Enjoy the rich taste of eggnog in an easy to make pound cake.
Enjoy the rich taste of eggnog in an easy to make pound cake.
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White wine, two types of rum, and two types of juice are mixed with berries in this sweet recipe for fruity sangria.
White wine, two types of rum, and two types of juice are mixed with berries in this sweet recipe for fruity sangria.
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Aromatic rice, cinnamon, and vanilla meet 2 kinds of milk and 2 kinds of rum for a refreshing alcoholic horchata that will amp up any party.
Aromatic rice, cinnamon, and vanilla meet 2 kinds of milk and 2 kinds of rum for a refreshing alcoholic horchata that will amp up any party.
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This is the recipe for hot lemonade my mom used to make for me when I was sick. Very good...
This is the recipe for hot lemonade my mom used to make for me when I was sick. Very good...
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Get T.O. is Great on Sundae Recipe from Food Network
Get T.O. is Great on Sundae Recipe from Food Network
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Get $${jcr:title} Recipe from Food Network
Get $${jcr:title} Recipe from Food Network
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
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This drink is actually considered a shooter, meaning don't hold back, guzzle it down. Amaretto and 151 proof rum are set on fire and dropped into a glass of beer.
This drink is actually considered a shooter, meaning don't hold back, guzzle it down. Amaretto and 151 proof rum are set on fire and dropped into a glass of beer.
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Greet your guests with a festive punch made with lime sherbet, mojito mix, and the sparkle of 7UP.
Greet your guests with a festive punch made with lime sherbet, mojito mix, and the sparkle of 7UP.
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This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like.
This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like.
cooking.nytimes.com
Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That’s the way traditional teriyaki looks: shiny and incised with grill marks In Japan, teriyaki is a mix of soy sauce, sake and the rice wine mirin, which imparts a subtle sweetness
Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That’s the way traditional teriyaki looks: shiny and incised with grill marks In Japan, teriyaki is a mix of soy sauce, sake and the rice wine mirin, which imparts a subtle sweetness
Ingredients:
soy sauce, sugar, brown sugar, cloves, ginger, black pepper, cinnamon, pineapple juice, chicken thighs, cornstarch
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Using both carrot and zucchini gives this tasty 3-layer cake covered in walnut cream cheese frosting extra moisture and a unique flavor.
Using both carrot and zucchini gives this tasty 3-layer cake covered in walnut cream cheese frosting extra moisture and a unique flavor.
Ingredients:
sugar, flour, whole wheat flour, cinnamon, salt, baking soda, vegetable oil, eggs, carrot, zucchini, honey, confectioners sugar, pineapple, cream cheese, walnuts, butter, vanilla