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Sauteed chicken breasts packed full with crab, cream cheese and herbs. A family favorite that company will love.
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Mac & cheese goes from ordinary to extraordinary with the addition of sautéed fresh vegetables and creamy poblano & queso soup. This crowd-pleasing casserole is incredibly good, easy to prepare and sure to earn rave reviews!
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This hearty chicken potato soup is an alternative to typical chicken noodle. With celery, carrots, and russet potatoes, it's a comforting meal great for cold days.
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Marinated boneless chicken thighs are coated in panko and fried, then served with a soy-honey Dijon-mayo dipping sauce.
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Made with ground turkey instead of beef or pork, this tangy tomato meat sauce is perfect served over pasta or layered in a lasagna.
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My boyfriend flipped over these. They are easy enough that you can add or skimp on ingredients and they are virtually fool proof. Add more sweet or spicy ingredients at your leisure. This is a surefire hit!
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No grill necessary for these tasty ribs that are easily prepared in the oven.
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Smoked sausage and veggies top a garlicky, cheesy base, delivering a tasty white pizza the whole family will love.
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A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico.
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Much of our family is from Wisconsin and as such, Beer and Cheese are considered staples of virtually every meal. This recipe combines the best of both these...
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Cajun rainbow carrot fries tossed in olive oil and a touch of coconut sugar are a colorful appetizer or an accompaniment to sandwiches.