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A creamy soup doesn’t have to mean lots of cream Puréed leeks in this soup provide body as well as flavor, and a handful of rice helps give it a smooth consistency For a brilliant green taste and color, let the soup cool completely before blending in the spinach
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Get Claire's Spinach Carbonara Recipe from Food Network
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Toasty focaccia topped with crisp Margherita® Pepperoni slices, melted Provolone cheese and fresh arugula, all drizzled with a rich sun-dried tomato olio.
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Get Avocado Open-Faced Sandwich Recipe from Food Network
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Get Turkey Breast with Lemon and Caper Sauce Recipe from Food Network
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Get Pasta Ponza Recipe from Food Network
cooking.nytimes.com
These high-protein burgers are a great way to edge away from beef and still feel like you’re eating a burger If you sear them quickly they’ll be nice and moist.
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This is my favorite recipe to treat myself after a long day of work. Being a type 1 diabetic, I developed it to be low carb but still high in nutrients. Enjoy...
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Get Pan Roasted Chicken Thighs with Grapes and Olives Recipe from Food Network
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Get Linguine with Tuna Puttanesca Recipe from Food Network
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Chicken breast is topped with mozzarella cheese and capers and served with a creamy white wine sauce in this rich and tasty meal. Warm French bread is perfect for soaking up all that yummy sauce.
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Get Crispy Salmon Croquettes with Remoulade Sauce Recipe from Food Network