Search Results (9,727 found)
www.foodnetwork.com
Get Meatballs a la Pizzaiola Recipe from Food Network
www.foodnetwork.com
Get Frittata Recipe from Food Network
www.foodnetwork.com
Get Penne Pasta with Alex Guarnaschelli Recipe from Food Network
www.foodnetwork.com
Get Spaghetti Squash with Lemon and Capers Recipe from Food Network
www.chowhound.com
Fresh herbs take plain risotto to new heights.
www.allrecipes.com
All the ingredients of a Greek salad stuffed in a baked tomato shell. Serve with your favorite lamb dish, or as an appetizer.
www.allrecipes.com
This versatile recipe gives you a foolproof technique for infusing oils with garlic and herbs. Make it your own with other herbs and spices.
Ingredients: olive oil, garlic, basil, oregano
www.allrecipes.com
This spicy tomato soup--made with assorted fresh tomatoes, red pepper flakes, and Parmesan cheese--makes a great bowl of soup but doubles as a tomato sauce if you cook it longer.
www.allrecipes.com
Ribbons of fresh basil decorate this salad made with fresh corn, green onions, and tomatoes and dressed with sour cream and Parmesan cheese.
cooking.nytimes.com
This unadorned but deeply flavorful roasted chicken is served with a vibrant salsa verde of capers, anchovies, garlic, parsley, arugula, basil, tarragon and sage The chef Jonathan Waxman created the dish at Barbuto, an Italian restaurant in the West Village, where it became a diner favorite (Daniel Boulud was a fan.) Serve it with a side of creamy mashed potatoes or a hunk of good bread to soak up the juices.
www.chowhound.com
Flavored with cumin, cayenne, and allspice for a hint of Middle Eastern spice.