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Get Traditional Gaelic Irish Steak with Irish Whiskey Recipe from Food Network
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Recipe for Moroccan Lamb Stew with Chickpeas and Prunes, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
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This tangy, spicy sauce is great with shrimp or chicken!
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This over-the-top foie-gras-stuffed burger with truffles was inspired by Daniel Boulud’s famous DB Burger.
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Cajun spices and blue cheese crumbles jazz up this recipe.
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Full of fresh citrus juice, a touch of almond syrup, and plenty of good rum, a mug of this punch is great for watching sunsets with friends.
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With rum, orange, and cherry brandy.
Ingredients: rum, orange juice, cherry brandy
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Blue crab claw meat served on buttery croissants is a favorite picnic dish for my wife, friends and me for summer trips.
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Get Spicy Marinara Sauce Recipe from Food Network
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A beautiful crimson gelatin salad filled with delicious stuff--jellied cranberry sauce, pineapple, sweet-pitted cherries and chopped pecans. This lovely mixture is stirred into cherry gelatin and chilled.
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A seasoned up pasta salad using spaghetti noodles.
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This Bloody Mary recipe gets a smoky edge from chipotles in adobo sauce.