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Lighter ingredients produce a skinny version of an enchilada casserole for a quick and easy meal that's not only diet-friendly, but delicious.
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Frizzle Fried onions add a classy twist to any dish. Can also be used as a side. This recipe is especially tasty on our meatloaf (a 2010 Sodexo College Food Trends...
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Give coleslaw a twist by adding grated apples and carrots to the standard green and red cabbage mixture. Tossed with a low fat mayonnaise and sour cream dressing, it's naturally sweet and crunchy.
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It's like buffalo wings and chicken alfredo had a beautiful baby.
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Get Janette's Chicken Parmesan Vegetable Roll-Ups Recipe from Food Network
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Get Chicken Salad with Apples and Grapes Recipe from Food Network
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Get Spring Pea Soup Recipe from Food Network
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Get Apricot Orange-Glazed Duck Recipe from Food Network
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A classic beef taco soup recipe.
cooking.nytimes.com
Leah Chase, the chef and owner of Dooky Chase in New Orleans, gave an interview to Matt Lee and Ted Lee of The Times back in 2000 It was about her gumbo, which is brackish and silky and delicious, and for which she offered a recipe Ms
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An easy grilled chicken thighs with miso marinade recipe.