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Each slice is decorated to look like a unicorn face--sure to inspire squeals of delight at a birthday party.
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An aromatic broth is ladled over rice noodles, fried tofu, and mushrooms in this bright and fresh Vietnamese-inspired vegetarian pho soup.
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A stout cup of coffee is spiked with Irish whiskey and cream.
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Get Queimada Recipe from Food Network
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Get Root Beer Floats Recipe from Food Network
Ingredients: vanilla bean, beer
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A long-time favorite in Sweden, and a treat all Swedish children learn to make as one of their first cooking projects, these no-bake chocolate morsels combine rolled oats with sugar, cocoa, butter or margarine, coffee and melted chocolate. Rolled in coconut flakes, they're ready to pop in your mouth.
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Get Braised Beef Brisket Recipe from Food Network
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This egg-free version of Coquito, a Puerto Rican coconut rum cocktail served at Christmas, is sure to be a hit at your next holiday party.
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This Enriched Polenta 
Porridge with 
Raspberries and Crème Fraîche is a warm, creamy, comforting way to start the day, and is great with whatever fruit you have...
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Instead of pairing soybeans with the usual Asian flavors, this recipe calls for chipotle chiles (they add smoky flavor) and cumin.
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Wide, soft rice noodles are stir-fried with thinly sliced pork, peppers, basil, and garlic in a sweet and spicy Thai noodle dish.
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You can get a yummy loaf of gluten-free bread from your bread machine with this recipe using white and brown rice flours.