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An easy stuffed red bell peppers recipe with ground chicken and feta.
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A different kind of pickle, made from wild leeks.
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Get Grilled Seasonal Salad with Avocado Dressing Recipe from Food Network
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Get Tuscan Kale Salad with Anchovy Dressing Recipe from Food Network
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Slow cooker chicken tacos topped with a smoky chipotle cream sauce is an easy meal to prepare for weeknights.
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Tri-tip simmered in the slow cooker for hours makes a mighty tasty cheese steak sandwich.
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Lacking the cult status of ripe summer tomatoes or the esoteric cachet of watermelon radishes and purslane, peppers may be one of the season’s least celebrated vegetables Though their charms are many, my favorite is their stuffable shape The heat of the cherry pepper varies from fiery to mellow, though the riper red ones tend to be sweeter and none are as spicy as the jalapeño
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Flank steak is marinated in a port, citrus, and honey marinade before being grilled to perfection.
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This shot seems to be a favorite among bar patrons.
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Oklahoma style spicy beer and tomato-vegetable juice drink.
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I spent the summer exploring Andalucia and simply couldn't get enough of the local delicacies. Everything, ranging from the smoky salty jamon de pata negra to...
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Fluffy couscous is dotted with green onions, red pepper, fresh cilantro and black beans and boasts the Southwest tang of a lime-cumin vinaigrette.