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Get Chocolate Banana Cream Pie Recipe from Food Network
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Mini peanut butter cookies are baked on top of ginger-molasses cookies for a double-decker treat--you don't have to choose between favorites!
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This tricorner pastry is as closely linked to Purim, a Jewish holiday which celebrates the Jews’ deliverance from a plot to kill them by Haman, as matzos are to Passover Fillings of poppy seeds, nuts and dried fruits used to be as exciting as these Eastern European sweets got But these days, unconventional fillings like marzipan, sour apple, dates with sweet red wine and cinnamon, and halvah are not uncommon
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Get Sweet and Spicy Baked Red Bed Beans Recipe from Food Network
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This is a traditional Mexican dish with lots of flavor. Don't afraid of the time it takes, it is SO worth it.
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Get Pumpkin Pop Cupcakes Recipe from Food Network
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This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Crunchy bites of pita bread are tossed with crisp romaine, green onions, cucumber, and fresh tomatoes amidst a flavorful Middle Eastern dressing.
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The childhood pleasure of tomato soup with a side of grilled cheese had been enshrined in my mind since I’d last had it, decades ago A tart, bright tomato soup and a crispy sandwich with an oozing interior: no wonder they are an iconic match This recipe, spiked with fennel and Pernod, is livelier and more sophisticated than your usual tomato soup
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These chewy muffins are packed with oats and garnished with a sweet and crunchy topping.
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Get Tex-Mex Green Bean Casserole Recipe from Food Network