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Eggplant is grilled with basil and parsley for this super easy Italian side dish! You can also serve this as a vegan appetizer. Works with zucchini as well.
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A traditional Lebanese dish of baked chicken and potatoes, which I learned from my mum. Unbelievably simple, but ever so delicious.
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Pork chops are browned and simmered to tenderness with honey and fresh apricots for a lovely spring and early summer treat.
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These cookies are nutritious, as well as delicious.
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Get Wolfgang Puck's Recipe for Pizza Dough Recipe from Food Network
Ingredients: yeast, honey, water, flour, salt, olive oil
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Get Linguine with Shrimp and Tomatoes Recipe from Food Network
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A quick and easy way to prepare shrimp, this recipe for garlic, cilantro, and lime shrimp is bursting with flavor.
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Salmon patties with onion and fresh bread crumbs fried in hot oil. Simple and delicious.
Ingredients: salmon, bread, onion, flour, egg, vegetable oil
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The SF chef’s answer to the munchies.
Ingredients: lemon, olive oil, green beans, garlic
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Chicken breast is pan-fried in a thick, spicy tomato sauce in this pared-down recipe for Kadai chicken that uses only 4 ingredients.
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Get Rib-Eye with Mustard-Beer Pan Sauce Recipe from Food Network
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Get Roasted Fingerling Potatoes with Fresh Herbs and Garlic Recipe from Food Network